• Fried Gator Tail
    Served over Tabasco aioli
  • Shrimp And Grits
    Sautéed shrimp, andouille sausage, onions, roasted red peppers, Cajun cream sauce, Anson Mills organic stone-ground grits
  • Pepper Jack Fries
    Pepper jack cheese, peppered bacon, green onion, Vidalia ranch dressing
    Roasted corn, tomatoes, peppered bacon, green onion, Vidalia ranch dressing
    Blackened tuna, grilled flour tortilla, spicy slaw, cilantro, diced tomato
  • Old Bay Peel 'n' Eat Shrimp
    Half-pound jumbo shrimp tossed in Old Bay Butter with lemon and fresh herbs
  • Low Country Boil
    Peel and eat shrimp, smoked sausage, new potatoes, corn on the cob, coleslaw
  • Jumbo Lump Crab Cake
    Sautéed in Old Bay butter, with remoulade, baby greens
  • Grilled Seafood Trio
    pan-seared lump crab cake, grilled jumbo shrimp and seared scallops served with mashed potatoes and grilled asparagus
  • Pimento Cheese Burger
    Pimento cheese, peppered bacon
  • Pan Seared Sea Scallops
  • Pan Blackened Red Snapper
    Served with mashed potatoes, sautéed vegetables and finished With Old Bay Butter
  • Fried Shrimp Dinner
  • New York Strip
    House-cut 12-ounce steak, finished with herb butter, grilled asparagus and mashed potatoes
  • Blackened Tuna Bites
    Avocado puree, roasted corn and Sriracha aioli